Vanilla Roasted Sweet Potatoes

By Side Passion

Ingredients

• 2 lbs sweet potatoes, cut into 1" wedges
• 2Tbs olive oil
• 1 red chili, thinly sliced
• Kosher salt
• 1 vanilla bean

Details

Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

Heat oven to 400*. In a large bowl, toss potatoes, oil, chili and 1/2tsp salt. Cut vanilla bean lengthwise in half and scrape seeds into potatoes. (Save scraped vanilla bean for another use.) Toss to incorporate.

Step 2

Transfer to large rimmed baking sheet and roast until potatoes are tender, 25-30 minutes.