Lorraine Pascale Gluten Free Chocolate Chip Cookies

By mrsstein1

Gluten Free Chocolate Chip Cookies

Ingredients

• 1 stick butter
• 1 tbsp water
• 1 cup dark brown sugar
• 1 egg
• 2 to 3 tsp vanilla extract
• 1 3/4 cups Cup 4 Cup flour
• 1 tsp baking soda
• pinch of salt
• 1 1/4 cup chocolate chips

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Preheat oven to 350
Melt butter in a pan then pour in a bowl
Add water, sugar, egg and vanilla and whisk till smooth and creamy.

Step 2

Add flour, baking soda and salt. Mix well.

Step 3

Add chocolate chips

Step 4

Put even scoops of cookie dough onto parchment lined cookie sheets. 3 per row. Bake 10 minutes. Remove from oven and let cool.