Muffins - 8 Grain

By BlueSchmoo

Bobsredmill.com Use Bob's 8 grain hot cereal to make these

Calories 180, Calories from Fat 60, Total Fat 6g, Saturated Fat 1.5g, Cholesterol 20mg, Sodium 420mg, Total Carbohydrates 28g, Dietary Fiber 1g, Sugars 9g, Protein 5g

Ingredients

• 6 Large / 12 average
• 1 Egg
• 1/2 cup Turbinado Sugar or Splenda for baking
• 1/3 cup Margarine
• 1 cup Bob's Red Mill White Flour, Unbleached
• 1 tsp. Salt
• 1 tsp. Baking Powder
• 1 tsp. Baking Soda
• 1 cup Bob's Red Mill 8-Grain Wheatless Cereal
• 1-1/4 cup sour Milk or Buttermilk

Details

Servings 6
Preparation time 10mins
Cooking time 25mins

Preparation

Step 1

Mix Bob's Red Mill 8 Grain Cereal and milk; allow to stand for 10 minutes while preheating oven and assembling other ingredients. Cream egg, margarine and sugar together.

Add dry ingredients and milk with cereal to egg mixture. Stir only until combined. Spoon into greased muffin pan. Bake in 400 F oven for 15 minutes.

Makes 12 wonderful muffins.