Brown Sugar-Glazed bacon

By kjs1010

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Ingredients

16 slices bacon
2/3 cup packed light brown sugar
Black pepper (optional)

Details

Servings 8
Preparation time 8mins
Cooking time 23mins

Preparation

Step 1

Heat oven to 400 degrees.

Line 2 rimmed baking sheets with foil and place metal racks on top of the foil. Arrange bacon in a single layer on the racks and sprinkle with the sugar and pepper, if using.

Bake until the sugar has melted into a glaze and the bacon is crisp, 15-18 minutes. Let cool for 5 minutes before serving.