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Ingredients
- 1 tube refrigerated breadsticks
- 24 pepperoni slices
- 2 T. parmesan cheese
- 1/2 t. italian seasoning
- 1/4 t. garlic powder
- 1/2 c. pizza sauce
Details
Servings 4
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
Unroll breadstick dough and separate into 8 pieces. Place three pepperoni slices on the bottom half of each breadstick, leaving about 3/4 inch of dough at the end. Fold top of dough over pepperoni and pinch to seal; twist breadsticks. Place on ungreased baking sheets. Combine parmesan cheese, italian seasoning and garlic powder; sprinkle over breadsticks. Bake at 350 degrees for 15-20 minutes or until golden brown. Serve with pizza sauce.
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