Easy Cheesy Beef And Macaroni *(GOOD)*

By carvalhohm

Ingredients

• 1 1/2 pounds ground beef
• 1/2 medium onion, minced
• 1 (15 ounce) can tomato sauce
• 2 cups macaroni, cooked
• 1 1/2 cups cheddar cheese. grated
• 1/4 cup Parmesan cheese, grated
• 1/2 teaspoon salt
• 1/2 teaspoon pepper

Details

Adapted from community.qvc.com

Preparation

Step 1

Brown beef and onion. Drain. Add tomato sauce, salt and pepper.

Using either 8 inch square pan or 7x11 inch pan, spread 1/2 of meat mixture. Top with macaroni then put rest of meat mixture on top. Sprinkle with grated cheeses.

Bake at 350 degrees until cheese is melted (about 10 minutes.

_*SOMETIMES YOU ADD A CAN OF DRAINED CORN, AND/OR SOME SLICED OLIVES AND/OR MUSHROOMS*_