Mock Manicotti

By ezunich

Ingredients

• 3 cups (24 oz) cottage cheese, drained
• 1 pkg (10 oz) frozen chopped spinach, thawed and squeezed dry
• 1 pkg (8 oz) cream cheese
• 1/2 cup sour cream
• 1 tsp garlic powder
• 1/8 tsp salt
• 1/8 tsp pepper
• 8 lasagna noodles, cooked, rinsed and drained
• 1 cup (4 oz) shredded mozzarella cheese
• 1 cup meatless spaghetti sauce

Details

Servings 8

Preparation

Step 1

In a bowl, combine the cottage cheese, spinach, cream cheese, sour cream, garlic powder, salt and pepper. Spread 1/2 cup over each noodle;roll up jelly-roll style. Place seam side down in an 11 x 7 baking dish coated with nonstick cooking spray. Sprinkle with mozzarella cheese.
Cover and bake at 350° for 35 minutes. Uncover; drizzle with spaghetti sauce if desired. Bake 10 minutes longer or until heated through.