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Black Bean Brownies (Gluten Free)

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These are flourless brownies made with pureed black beans! You won't believe it! You can substitute spices for the vanilla. I used about 1 tsp. Penzey's Apple Pie Spice and it was terrific.

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Ingredients

  • 1 (15 1/2 ounce) can
  • black beans
  • (rinsed and drained)
  • 3 3
  • eggs
  • 3 tablespoons
  • oil
  • 4 tablespoons
  • cocoa powder
  • 1 pinch
  • salt
  • 1 teaspoon
  • vanilla
  • 3/4 cup
  • sugar

Details

Servings 16
Preparation time 5mins
Cooking time 35mins
Adapted from food.com

Preparation

Step 1

Directions:

Prep Time: 5 mins

Total Time: 35 mins

1 Mix ingredients together in a blender/food processor until pureed.

2 Pour into a greased 8x8 cake pan.

3 Stir in some chocolate chips and nuts, or leave plain.

4 Bake at 350 F for approximately 30 minutes.

5 Let cool completely before cutting.

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