Hearty Lasagna Soup

By CandyH

Recipe from Campbell's

Ingredients

• Original recipe makes 4
• 1 pound ground beef
• 1/4 teaspoon garlic powder
• 1 (14 ounce) can Swanson® Seasoned Beef Broth with Onion
• 1 (14.5 ounce) can diced tomatoes
• 1/4 teaspoon dried Italian seasoning
• 1 1/2 cups uncooked mafalda or corkscrew-shaped pasta
• 1/4 cup grated Parmesan cheese

Details

Adapted from allrecipes.com

Preparation

Step 1

1.Cook beef with garlic in skillet until browned. Pour off fat.
2.Add broth, tomatoes and Italian seasoning. Heat to a boil.
3.Stir in pasta. Cook over medium heat 10 min. or until pasta is done. Stir in cheese. Serve with additional cheese if desired