Yogurt Icing
By carvalhohm
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Ingredients
- 4 c. sifted powdered sugar
- 1/4 c. strawberry preserves (or any other flavor)
- 1/4 c. yogurt (plain or flavored) Don't use the ones that have fruit on the bottom. Vanilla works the best.
- 1/4 c. soft butter
Details
Adapted from embroideryforum.com
Preparation
Step 1
Combine ingredients in mixing bowl. Beat until smooth. Makes enough to frost two 8 inch layers.
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