Better-Than-a-Breakfast-Biscuit Scones
By khovater
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Ingredients
- 3 cups flour
- 1/2 cup sugar
- 1 tablespoon + 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 6 tablespoons butter, cold and cubed
- 1 cup buttermilk
- 1 cup pepper jack cheese, shredded
- 1 cup bacon, cooked to crispy and chopped
Details
Cooking time 15mins
Preparation
Step 1
Preheat oven to 350F.
Combine the dry ingredients and cut in the butter until a coarse, crumbly mixture is formed. Mix in the buttermilk, cheese, and bacon using a fork until everything is moistened and then turn the batter out onto a floured surface. Form into 2 6-inch wide disks. Apply an egg wash and sprinkle with salt and pepper, then cut each disk into 6 wedges. Transfer to a baking sheet and bake for 15-20 minutes.
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