Extra Easy Hummus (Tahini Free)

By anonsouthernbell

Ingredients

• 1 (15 ounce) can garbanzo beans, drained, liquid reserved
• 1 clove garlic, crushed
• 2 teaspoons ground cumin
• 1/2 teaspoon salt
• 1 tablespoon olive oil

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

In a blender or food processor combine garbanzo beans, garlic, cumin, salt and olive oil. Blend on low speed, gradually adding reserved bean liquid*, until desired consistency is achieved.

*If you made the beans in a slow cooker use the liquid from that.