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Clinton Kelly's Boozy Shakes

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Rate this recipe 4.5/5 (6 Votes)
Clinton Kelly's Boozy Shakes 1 Picture

Ingredients

  • Basic Boozy Shake Base:
  • 1/3 cup Milk
  • 2 cups Vanilla Ice Cream
  • fresh Mint garnish (optional)
  • Grasshoppa! Mix-In:
  • 3 tablespoons Chocolate Syrup
  • 1.5 ounces Chocolate Liqueur
  • 1.5 ounces Creme de Menthe
  • Bourbon Caramel Mix-In:
  • 3 tablespoons Caramel Sauce
  • 3 ounces Bourbon
  • Lemon Twist Mix-In:
  • reduce Milk to 1/4 cup
  • zest of 1 Lemon
  • 1/4 cup Limoncello Liqueur

Details

Servings 1
Cooking time 31mins
Adapted from abc.go.com

Preparation

Step 1

step 1

ingredients 1/3 cup Milk
2 cups Vanilla Ice Cream
fresh Mint garnish (optional)
3 tablespoons Chocolate Syrup
1.5 ounces Chocolate Liqueur
1.5 ounces Creme de Menthe
3 tablespoons Caramel Sauce
3 ounces Bourbon
reduce Milk to 1/4 cup
zest of 1 Lemon
1/4 cup Limoncello Liqueur

instructions Combine in a basic boozy shake base in a blender with mix-ins of your choice. Blend on medium speed, stopping to stir several times with a long spoon, if necessary, to help the ingredients blend well. Add more or less milk or ice cream to reach your desired consistency. Top with whipped cream and add a garnish.

Helpful Tips:
1. A standard milkshake require two cups of ice cream to a third of a cup of milk.
2. Have a Boozy Shake Bar at your next party!

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