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SAUCED WIENERS

By

JP Kids Cooking - page 65
Serve with rice or potatoes

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Ingredients

  • 1 - 14 oz. unsweetened pineapple tidbits, with juice
  • 1 cup water
  • 2 tbsp soy sauce
  • 1/4 cup white vinegar
  • 1/3 cup brown sugar, packed
  • 1 lb. wieners, cut in 6-7 pieces, each
  • 1/4 cup cornstarch
  • 1/3 cup water

Details

Servings 6

Preparation

Step 1

Combine the first 6 ingredients in the saucepan. Bring to a boil on medium heat. stirring often.

Mix the cornstarch and the last amount of water in the small cup. Stir it into the boiling mixture until it returns to a boil and thickens. Remove the saucepan to the hot pad.

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