Vegetable Paella

By mdancause

Ingredients

• 1 large onion chopped
• 1 large leek chopped
• 1 large red bell pepper chopped
• 1 cup chopped mushrooms
• 2 cloves garlic
• 1 cup brown rice
• 3 cups vegetable stock
• 1/3 cup red wine or red wine vinegar
• 2 tbsp chopped parsley
• 1/2 tsp paprika
• 1/4 cup chopped cilantro
• salt and pepper

Preparation

Step 1

saute onion and leek until soft
add pepper, mushrooms and garlic
add rice, vegetable stock and red wine
bring to a boil
simmer until liquid is absorbed (15 min)
add herbs and spices
turn off heat and cover, let sit for 5 minutes