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Ingredients
- 8 cups Romaine Lettuce, chopped
- 1/3 lb Deli Sliced Turkey, cut into thin strips
- 1/4 lb Low Fat Swiss Cheese, cut into thin strips
- 1 Large Tomato, diced
- 4 Slices Cooked Crisp Turkey Bacon, crumbled
- 2 Large Eggs, hard boiledm diced
- 6 Tbsp Reduced CalorieBlue Cheese Dressing
Details
Servings 4
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
Arrange lettuce in 4 salad bowls. Evenly divide turkey, cheese, tomato, bacon and egg among bowls. Spoon
1 1/2 Tbsp dressing over each salad just before serving.
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