Corn Chowder (R.S.)

By shelliec

Nutrition Facts: 1 serving (1 cup) equals 215 calories, 9 g fat (5 g saturated fat), 29 mg cholesterol, 709 mg sodium, 27 g carbohydrate, 2 g fiber, 9 g protein.

Ingredients

• 8 Medium Potatoes, cubed (or 3 C. dried diced potatoes)
• 1 pkg. Bacon, cooked & crumbled
• 2 T. Dry Onions
• 3 Cans Cream of Chicken Soup
• 2 Cans corn, undrained
• 1 (16 oz.) Sour Cream
• Salt & Pepper to taste.

Details

Servings 8
Adapted from Mapleton.11th.org

Preparation

Step 1

Combine all ingredients in crock pot and let cook on low all day. Can also add milk to the right consistency.

Enjoy!