Pizza Balls

Pizza Balls

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    cans Pillsbury Buttermilk Biscuits (10 ct)

  • 60

    pepperoni slices (2 per biscuit)

  • Block of cheese (Colby/Monterey Jack or Chedder)

  • 1

    beaten egg

  • Parmesan Cheese

  • Italian Seasoning

  • Garlic Powder

  • 1

    jar pizza sauce

Directions

Slice cheese into approx. 28 squares. Flatten each biscuit and stack pepperoni and cheese on top (Like in the picture) Gather edges of biscuit and secure on top of the roll. Line rolls in greased 9x13 pan Brush with beaten egg. Sprinkle with parmesan cheese, Italian seasoning and garlic powder. Bake at 425 degrees F. for 18 to 20 mins. Serve with warm pizza sauce for dipping. ENJOY!!


Nutrition

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