POPCORN

By tuqui13

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Ingredients

1/4 cup cooking oil
1 cup popcorn

Details

Servings 4

Preparation

Step 1

Pour 1/4 cup of cooking oil into pan.
Add a single kernel of corn. Cover and heat of medium - high setting. When kernel pops, add just enough corn to cover pan bottom (one kernel deep). Cover and stoke gently. When popping slows, remove from heat.
Season to taste.