Strawberry Rhubarb Crisp
By brownbox
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Filling:
- 1 C. sugar
- 3 Tbs. flour
- 3 C. strawberries
- 3 C. rhubarb
- Crust:1 1/2C. flour
- 1 C. brown sugar
- 1 C. butter
- 1 C. oatmeal
Details
Preparation
Step 1
Mix filling ingredients well, spread in bottom of 9X13" pan.
Mix together crust ingredients, sprinkle on top of filling.
Bake at 375* for 45 minutes.
Review this recipe