CRISPPY OVEN CHICKEN

By sharon_rm2010

crispy and browned just right. Pleasant blend of seasonings. JP-The Family Table

Ingredients

• 1 large egg
• 1/4 cup milk
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/2 cup corn flakes crumbs
• 1/4 tsp onion powder
• 1/4 tsp celery salt
• 1/4 tsp paprika
• 4 large boneless, skinless chicken breast halves
• 4 tsp butter/hard margarine, melted

Details

Servings 4

Preparation

Step 1

Beat egg in bowl. Add milk, salt and pepper. Stir.

Stir next 4 ingredients together in shallow dish.

Dip each piece of chicken into egg mixture. Coat with crumb mixture. Arrange on greased baking sheet.

Drizzle each breast half with 1 tsp melted butter. Bake in 350 oven for about 1 hour until tender.

1 serving = 270 calories