Black Russian Cake

By dashy_65

Ingredients

• Glaze:
• 1 yellow cake mix (no pudding) can use 2 Jiffy Mixes
• 1 (6 oz) Jello chocolate instant pudding
• 1/2 c. sugar
• 1 c. oil
• 4 eggs
• 1/4 c. Kahlua
• 1/4 c. vodka
• 3/4 c. water
• 3/4 c. chopped walnuts
• 1/2 c. unsifted powdered sugar
• 1/4 c. Kahlua

Details

Servings 16

Preparation

Step 1

Mix all ingredients together with mixer for 1 minute on low. Beat on medium 4 minutes. Pour into Bundt pan sprayed with Pam.

Bake 350* 70 to 75 minutes or until toothpick comes out clean. Cool 10 minutes. Turn out on plate. Poke holes in cake with fork.

Mix glaze and pour over warm cake.