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Onion-Roasted Potatoes

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Rate this recipe 4.6/5 (24 Votes)
Onion-Roasted Potatoes 1 Picture

Ingredients

  • 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  • 4 medium all-purpose potatoes, cut into large chunks (about 2 lbs.)
  • 1/3 cup olive oil

Details

Servings 1
Adapted from makinglifebetter.com

Preparation

Step 1

Preheat oven to 425°. Combine all ingredients in 13 x 9-inch baking or roasting pan.

Bake, stirring occasionally, until potatoes are tender and golden brown, about 35 minutes.

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