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Hawaiian Millionaire Pie

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Rate this recipe 4.4/5 (15 Votes)
Hawaiian Millionaire Pie 1 Picture

Ingredients

  • Ingredients: yields 2 pies
  • 2 Ready-Made Graham Cracker Crusts
  • 1 (8 ounce) package cream cheese, softened
  • 1 Large Container of Cool Whip
  • 1 Large Can Crushed Pineapple (drained)
  • 1 8 oz jar Maraschino Cherries (chopped & drained)
  • 1 Can Eagle Brand Sweetened Condensed Milk
  • 1/2 Cup Chopped Pecans
  • 1/4 Cup Lemon Juice

Details

Adapted from facebook.com

Preparation

Step 1

Blend together the cream cheese, lemon juice and condensed milk; gently fold in the whipped topping.

Stir in the crushed pineapple, cherries and pecans; pour into pie crusts and refrigerate for 3 to 4 hours.

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