Rotel casserole Mexican

By jab120638

Ingredients

• 1 lb of ground meat of your choice {beef, chicken, turkey}
• 1 package of Taco Seasoning
• 16 oz can re-fried beans
• 1/2 cup sour cream
• 3 cups Tortilla Chips broken up
• 1 can Rotel tomatoes and chile's {any heat level that you like} drained
• 1 cup shredded Cheese blend

Details

Servings 1
Adapted from pandpkitchen.com

Preparation

Step 1

I
pre heat the oven to 350

add the packet of Taco seasoning

while the meat is browning in a sauce pan heat the re-fried beans and sour cream {this step can be eliminated and just toss the beans and sour cream in the meat}

layer the chips the beans and the meat {if you mixed the beans and meat together just layer the mixture on top of the chips}