Poppyseed Filling
By draingal
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 pound ground poppyseed
- 1/2 cup dark karo or honey
- 1/2 cup sugar
- 1/2 cup milk - evaporated
- 1/4 tsp. salt
- 1/2 stick oleo
- 4 tbsp. flour
- 3 beaten eggs
Details
Preparation
Step 1
Peel and cut up into small pieces 3 apples, add 1/4 cup raisins. Bring to slow boil about 5 minutes.
Mix well, bring to boil on low heat, boll about 15 minutes, Stir several times. Cool. Add chopped nuts -if desired.
Review this recipe