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Anti-Ramen Soup

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Ingredients

  • 2 1/2 tablespoons soy sauce
  • 2 1/2 tablespoons ketchup
  • 1/2 tablespoon rice vinegar
  • 1/2 lb egg noodles, or any other noodle you prefer
  • Sliced green onions (optional)
  • Sriracha or other chili sauce (optional)

Details

Servings 2
Adapted from acozykitchen.com

Preparation

Step 1

In a large pot of boiling water, cook the noodles. Drain and separate into two separate bowls.

Meanwhile in bring another pot with 3 cups of water to a simmer. Add in the soy sauce, ketchup and vinegar. Allow to simmer for at least 5 minutes and then ladle over the noodles. Add in the green onions and chili sauce if you prefer, and dig in!

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