Ginger Snaps

By jeaninemg

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Ingredients

3/4 C shortening
1 C brown sugar
1/4 C molasses
1 egg
2 1/4 C flour
2 tsp. baking soda
1/2 tsp. salt
1 tsp. ginger
1 tsp. cinnamon
1/2 tsp. cloves

Details

Servings 60

Preparation

Step 1

Cream shortening, brown sugar, molasses, and egg. Add dry ingredients. Form into small balls, roll in granulated sugar. Bake 2" apart at 375 degrees for 10 minutes. Cool.