Quinoa

Photo by Cheri C.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup dry quinoa

  • 2

    cups cold water

Directions

1.Rinse quinoa thoroughly; drain. 2.Combine quinoa and water in small saucepan; cook over high heat. Bring to a boil. Reduce heat to maintain a gentle boil; cook, covered, for 20 to 25 minutes, or until all water has been absorbed. 3.Remove pan from heat and let quinoa sit, covered, for 10 minutes. Do not remove lid. 4.Fluff with a fork and serve.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: