irish soda muffins

irish soda muffins
irish soda muffins

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 1

    cup plus 2 tbsp flour

  • 1/4

    cup plus 1 tsp sugar, divided

  • 1

    tsp baking powder

  • 1/4

    tsp baking soda

  • 1/4

    tsp salt

  • 1/2

    cup sour cream

  • 2

    tbsp canola oil

  • 2

    tbsp beaten egg

  • 1/3

    cup raisins

Directions

in a small bowl, combine the flour, 1/4 cup sugar, baking powder, baking soda and salt. in another bowl, whisk the sour cream,oil and egg; stir into dry ingredients just until moistened. fold in the raisins fill six greased or paper lined muffin cups half full. sprinkle with remaining sugar. bake at 400 degrees 15-18 minutes or until a toothpick inserted near the center comes out clean. cool 5 minuts before removing to wire rack. serve warm

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