Soaking of Beans

By Bailey1_

Ingredients

• 1 10 Cover 1 lb. beans with 10 cups water. Soak overnight.
• 10 to 1 to 2 to 3 a boil. Add 1 lb. beans and return to a boil. Remove from heat, cover tightly and set aside at room temperature for 2 to 3 hours.
• 10 to 1 to 2 to 3 to a boil. Add 1 lb. beans return to a boil. Boil 2 to 3 minutes. Cover and set aside at room temperature for l hour.

Preparation

Step 1

All the above has worked well for me.