Cheesy Crunch Casserole

By lkoss

Ingredients

• 2 cups egg noodles
• 1 (10 oz) bag frozen French-style green beans
• 1 lb ground beef
• 1 can cream of mushroom soup
• 3 cups grated cheddar or colby
• 1 can French Fried Onions

Preparation

Step 1

Cook noodles and green beans according to directions., drain. Brown ground beef, drain. Mix the beef with the soup, 2 cups cheese, noodles, and green beans. Pour half of the mixture into a greased 2 qt casserole. Sprinkle with 1/2 can of the onions. Top with the remaining mixture and 1 cup of cheese.

Bake at 350* for 25 minutes.

Top with the remaining onions and bake 5 more minutes.