Apple Bundt Cake

By zircon50

I have to make this cake at least once a month for my family . I sometimes leave the walnuts out and even without the nuts this cake is a HIT. I use Fiji apples for this cake.

Ingredients

• 2 cups apples, peeled,cored and diced
• 1 tablespoon sugar
• 1 teaspoon cinnamon
• 3 cups all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 cups sugar
• 1 cup vegetable oil
• 1/4 cup orange juice
• 2 1/2 teaspoons vanilla extract
• 4 eggs

Details

Servings 12
Preparation time 20mins
Cooking time 75mins
Adapted from food.com

Preparation

Step 1

Directions:


Preheat oven to 350 degrees F.

Mix apples, cinnamon and sugar, set aside.

Mix all the rest of the ingredients, mix well.

Grease bundt pan.

Add 1/3 of batter mixture to the pan.

Sprinkle half of the apple mixture over the batter then follow with 1/3 batter, and then add rest of apples and top with rest of batter.

Bake for 55- 60 minutes.