Oven Crisp Chicken Wings

By Booper-2

This is a very tasty way to make wings. You can dip them in your favorite sauce when baked or they are yummy as-is. Recipe from CD Kitchen on the Internet.

Ingredients

• 1/3 cup flour
• 1 tablespoon paprika
• 1 teaspoon garlic salt
• 1 teaspoon black pepper
• 1/4-1/2 teaspoon cayenne pepper
• 3 tablespoons butter
• 10 chicken wings, tips removed

Details

Servings 1
Preparation time 20mins
Cooking time 65mins
Adapted from food.com

Preparation

Step 1

1 Cut wings at joints. 2 Preheat oven to 425 degrees. 3 Be sure wings are thawed and dry them well with paper towels. 4 Combine flour, paprika, garlic salt, black pepper and cayenne pepper in a plastic bag. 5 Shake to mix ingredients and add wings. 6 Line a large baking sheet with Release foil and melt the butter on it. ( Makes for easy clean up.). 7 Add wings to pan and turn to coat. 8 Bake for 30 minutes. 9 Turn wings over and bake for 15 more minutes or until crispy and done.