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Marmalade Butter

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Recipe courtesy Ina Garten, 2004, All Rights Reserved

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Ingredients

  • 1/4 pound unsalted butter, at room temperature
  • 1/2 cup good orange marmalade
  • 1/8 teaspoon kosher salt

Details

Servings 1
Preparation time 5mins
 Cooking time 5mins
 Adapted from foodnetwork.com

Preparation

Step 1

Combine the butter, orange marmalade, and salt in the bowl of an electric mixer fitted with the paddle attachment. Serve at room temperature.

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