Cheddar Bacon Toasts

By á-2700

Ingredients

• 2 cups (8oz) finely shredded cheddar cheese
• 3/4 cup mayonnaise
• 1/3 cup crumbled cooked bacon
• 1 loaf French bread (1 pound)

Preparation

Step 1

In a bowl, combine the cheese, mayonnaise and bacon. Cut the bread into 24 slices, about 1/2 inch each. Spread the cheese mixture on one side of each slice. Place on a baking sheet. Bake at 425 for 8-10 mins. or until golden brown.