David's Sangria-off Champion Recipe
By BobN
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Ingredients
- 1 --12oz can of frozen Limeade concentrate
- 1 --12 oz can of oranged juice concentrate
- 1 bottle Dry Comal Creek Foot Pressed Wine
- 2 liters of HEB grapefruit Soda
Details
Preparation
Step 1
Mix together first 3 ingredients and place in freezer until slushy
Add 2 liters of grapefruit soda
Makes 14 cups of Sangria
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