Basil Almond Pesto

By ezunich

Ingredients

• 1 cup basil leaves
• 1/2 cup parsley leaves
• 1/4 cup olive oil
• 2 tbs slice almonds, toasted
• 2 garlic cloves
• 1/4 tsp red pepper flakes
• Minced zest and juice from one lemon
• salt

Preparation

Step 1

Puree all ingredients. Stir in pasta