Best Whoopie Pie

By jab120638

Ingredients

• For Whoopie Pie Filling:
• 2 2 2 cups sugar
• 1 1 1 cup shortening
• 2 2 2 eggs
• 4 4 4 cups flour
• 1 1 1 cup baking cocoa
• 2 2 2 teaspoons vanilla
• 1 1 1 teaspoon salt
• 1 1 1 cup sour milk or buttermilk
• 2 2 2 teaspoons baking soda
• 1 1 1 cup hot water
• 2 2 2 egg whites, beaten
• 4 4 4 tablespoons milk
• 2 2 2 teaspoons vanilla
• 4 4 4 cups powdered sugar
• 1 1/2 1 1/2 1 1/2
• cups cups shortening

Details

Servings 1
Adapted from recipelion.com

Preparation

Step 1

Preheat oven to 400 degrees F.

Cream sugar and the 1 cup of shortening. Add eggs. Sift together flour, cocoa, and salt. Add to creamed mixture alternately with sour milk or buttermilk. Add vanilla. Dissolve soda in hot water and add last. Mix well. Drop by rounded teaspoonfuls onto cookie sheet. Bake at 400 degrees for 8-10 minutes and let cookies cool. Make sandwiches from 2 cookies filled with the Whoopie Pie Filling. For Whoopie Pie Filling: Mix together egg whites, milk, vanilla and 2 cups of powdered sugar. Then beat in the shortening and remaining 2 cups of powdered sugar. Spread a dab of filling on the flat side of the cooled cookie. Top with another cookie to form a sandwich pie.
Read more at http://www.recipelion.com/Pies/Best-Whoopie-Pie/ml/1/&utm_source=newsletter&utm_medium=email&utm_campaign=recipelion20130906#Oc7pO6xK9z0VQj1z.99