Becky's chicken POt Pie

By AnnSmith

easy casserole. given to me by Marni Pease

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Ingredients

1 pound chicken ( or 1 large can chicken breast)
1/4 cup onion, chopped
1/4 tsp garlic
2 cans cream of chicken sou0
2 cans, or frozen mixed vegetales
2 cups Bisquick baking mix
2 1/2 cups milk

Details

Servings 10
Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

brown chicken in skillet. Add onion and garlic and cook a while longer. drain mixture. In large casserole pan, add soup and vegatble, 1 cup milk and chicken. Stir together.
In seperate bowl, stir together Bisqick and 1 1/2 cups mik. Pour evenly into mixture. DO NOT STIR!
Bake at 425 degrees for 45 min.