Roasted Almonds

By sallycohen

Ingredients

• 3 tablespoons butter
• 2 teaspoons dried rosemary, crushed
• teaspoon salt
• teaspoon cayenne pepper
• 2 cups raw almonds

Details

Adapted from frenchfood.about.com

Preparation

Step 1

Preheat oven to 350 degrees. Using a baking sheet with a lip, melt butter. Mix seasoning into the butter, and then toss in almonds. Bake seasoned nuts for about 10-12 minutes, stirring once, until toasted and fragrant. Remove from heat and serve warm or at room temperature.