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Slow-Cooker Beef Short Ribs

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Slow-Cooker Beef Short Ribs 1 Picture

Ingredients

  • # 1/3 cup flour
  • # 1 teaspoon salt
  • # 1/4 teaspoon pepper
  • # 2 1/2 lbs boneless beef short ribs
  • # 1/4 cup butter
  • # 1 cup chopped onion
  • # 1 cup beef broth
  • # 3/4 cup red wine vinegar
  • # 3/4 cup brown sugar
  • # 1/4 cup chili sauce
  • # 2 tablespoons Ketchup
  • # 2 tablespoons Worcestershire sauce
  • # 2 tablespoons minced garlic
  • # 1 teaspoon chili powder

Details

Servings 6
Preparation time 15mins
Cooking time 24mins
Adapted from food.com

Preparation

Step 1

1. 1 Put flour, salt and pepper in a bag.
2. 2 Add ribs and shake to coat.
3. 3 Brown ribs in butter in a lg skillet.
4. 4 Put in slow cooker.
5. 5 In same skillet, combine remaining ingredients.
6. 6 Bring to a boil, stirring.
7. 7 Pour over ribs.
8. 8 Cover and cook on low for 9 hours.


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