Shepherd's Pie

By jannycerv

Ingredients

• 2 lbs ground beef, browned, drained
• 1 can green beans, drained (or I user 1 1/2-2 cups fresh or frozen green beans)
• 1 can tomato soup, undiluted
• 1/2 cup chopped onion
• 4 cups prepared mashed potatoes
• 3/4 Grated cheddar cheese

Preparation

Step 1

Brown ground beef with chopped onion. Add green beans and soup. Mix together and put into a 9x13 pan. Top with mashed potatoes and cheddar cheese. Bake for 45 minutes at 350 degrees. Garnish with a light sprinkling of paprika and parsley.