Seasoning For Tacos Recipe

By Suesee50

Ingredients

• ADDITIONAL INGREDIENTS:
• 2 tablespoons chili powder
• 5 teaspoons paprika
• 4-1/2 teaspoons ground cumin
• 3 teaspoons onion powder
• 3 teaspoons salt
• 2-1/2 teaspoons garlic powder
• 1/8 teaspoon cayenne pepper
• 1 pound ground beef
• 2/3 to 3/4 cup water

Details

Servings 12
Adapted from tasteofhome.com

Preparation

Step 1

In a bowl, combine the first seven ingredients. Store in an airtight container in a cool dry place for up to 6 months. Yield: 3 batches (about 1/2 cup total).
To prepare taco meat: In a saucepan, cook beef over medium heat until no longer pink; drain. Add water and 8 teaspoons seasoning mix. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Yield: 4 servings per batch.