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Simple Syrup

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cook 25 mins
Sugar needs no dissolving when you add this ready-made sweetener to drinks. refrigerated in a tightly closed jar, it keeps indefinitely.

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Ingredients

  • 3 cups water
  • 4 cups granulated sugar

Details

Preparation

Step 1

1.Bring water to boil in a large saucepan, Reduce heat to medium and sugar and stir until completely dissolved.
2.Reduce heat to low and simmer 5 minutes until mixture has a light syrup consistency.
3.Cool, pour into jars, cover and refrigerate
Makews 3 1/4 cups

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