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Honey Coffee Cooler

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Ingredients

  • 2 tablespoons granulated instant coffee
  • 1/4 cup boiling water
  • 1/4 cup honey
  • 1 cinnamon stick
  • 3/4 cup cold water
  • Ice cubes as needed
  • 1 quart milk

Details

Servings 4

Preparation

Step 1

Dissolve coffee granules in boiling water in a medium bowl. Add honey and mix well. Add cinnamon stick, stir in cold water. Refrigerate.

Fill a 12-ounce glass with ice cubes. Add 1/4 cup coffee concentrate and fill glass with milk.

This recipe yields 4 servings.

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