Honey 'n' Fruit Tea

By á-174942

Ingredients

• CONCENTRATE:
• 4 tea bags
• 1 cup boiling water
• 1/2 cup honey
• 1/4 cup crushed mint leaves - (packed)
• 1 cup orange juice
• 3/4 cup pineapple juice
• 1/4 cup fresh lime juice
• MIXER:
• Ice cubes
• 1 1/2 quarts carbonated water

Details

Servings 6

Preparation

Step 1

Steep tea bags in boiling water 10 minutes. Remove tea bags.

Add honey and mint; mix well. Add fruit juices and refrigerate until ready to use.

Fill a 12-ounce glass with ice cubes. Add 1/2 cup fruit juice mixture and fill glass with 1/2 cup carbonated water.

This recipe yields 6 servings.

Finishing Tip: Garnish each drink with a pineapple spear.