Baked Southwest Sandwhiches

By vanpattensl

Ingredients

• 1 cup chopped olives
• 1/2 teaspoon cumin
• 1/2 cup mayonnaise
• 1/3 cup chopped green onions
• 3/4 pound thinly sliced turkey
• 2 ripe avocados sliced
• 3/4 cup shredded Monterey Jack cheese
• 1/2 teaspoon chili powder
• 1/4 teaspoon salt
• 1/3 cup sour cream
• 8 slices sourdough bread
• 2 medium tomatoes
• 3/4 cup shredded cheddar cheese

Preparation

Step 1

Combine olives, chili powder, cumin, and salt. Add mayonnaise, sour cream, and onions. Place bread on an ungreased baking sheet; spread 1 tablespoon of mixture on each slice. Top with turkey and tomatoes. Spread with another tablespoon of mixture; top with avocado slices and cheeses. Bake at 350 degrees for 15 minutes or until heated through.