Cherry Cheesecake Lush*

By srumbel

Ingredients

• 1 c. vanilla wafer crumbs
• 1 c. finely chopped pecans
• 1 c. butter, melted
• 8 oz. cream cheese, softened
• 1 c. powdered sugar
• 16 oz. whipped topping, divided
• 2 small boxes cheesecake flavored pudding 3 c. milk
• 1 can Lucky Leaf Cherry Pie Filling
• 1/2 c. chopped pecans

Details

Servings 12
Preparation time 15mins
Cooking time 30mins
Adapted from lemontreedwelling.com

Preparation

Step 1

Instructions
In a medium mixing bowl, combine vanilla wafer crumbs, finely chopped pecans, and melted butter.

Press into a 9x13 inch baking pan; bake at 350° for 15 minutes. Remove from oven and cool.

In a separate mixing bowl, combine cream cheese, powdered sugar, and 1½ c. whipped topping.

Mix until smooth; spread evenly over cooled crust.

Combine cheesecake pudding mix, milk, and 1½ c. whipped topping and mix until smooth.

Spread evenly over cream cheese layer in pan.

Top with 1 can Lucky Leaf Cherry Pie Filling, remaining whipped topping, and ½ c. chopped pecans.


This Cherry Cheesecake Lush Dessert combines all the flavors of cherry cheesecake with the creaminess of lush! The perfect dessert for the holidays and all year round!
Author: Cathy Trochelman
Serves: 12


Prep time
15 mins
Cook time
15 mins
Total time
30 mins