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Ingredients
- Method #1:
- 2 1/4 cup regular milk
- Method #2:
- 1 1/2 cup non-fat dry milk powder + 1 1/2 cup water
- Method #3:
- 1 cup canned coconut milk
Details
Servings 1
Adapted from buzzle.com
Preparation
Step 1
Method #1:
Heat regular milk in a saucepan and reduce it, till only a cup of milk is left behind (on low to medium heat). Your evaporated milk substitute is ready.
Method #2:
Mix the dry milk powder in the amount of water specified.
Method #3:
Use it as mentioned in the recipe.
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